I also got a bag of the beef tongue chips. The first impression I had of it was that there was a lot of pepper. I could smell it when I opened the bag, and I could see all the pepper sprinkled in with the chips.
The taste was definitely a lot stronger than the sakura chips, if mostly just the pepper. I could taste a bit of beef tongue every now and then. It's the BBQ kind, not the kind of beef tongue you would find in Western Chinese restaurants that come in steak-like form (which I personally find to be delicious). It was a bit too salty for my taste, and the pepper added to that effect too. I finished the bag, but by the end I felt like I was drowning in salt.
I might not eat this more than once either, but I liked it more than the sakura chips. This one at least had a discernible taste.
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hmm... iono about this... I might possibly enjoy it... but I don't want to try these as much as I want to try the O'Zack :P
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